The scope of our recent study on the "Eco-Friendly Straws Market Forecast to 2031 - Global Analysis - by product type, material, and end user" includes the factors fueling the eco-friendly straws market growth, revenue estimation, and forecast, product type, material, and end user market share analysis, and the identification of significant market players and their key developments.

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The eco-friendly straws market size is projected to reach US$ 20.81 billion by 2031 from US$ 10.46 million in 2024. The market is expected to register a CAGR of 10.3% during 2025-2031.

According to the Ukhi India Pvt. Ltd., approximately 400 million tons of plastic waste are generated each year globally, with single-use plastics being a significant portion. An estimated 8 million tons of plastic waste, including plastic straws, enter the ocean annually. As awareness of plastic pollution increases, governments worldwide have introduced regulations to curb the use of single-use plastics. For instance, in January 2022, France implemented a ban on single-use plastic and targets to eliminate its use across all forms by 2040. In July 2021, Germany adopted a staged approach by banning various single-use plastics and introducing a single-use plastic tax (which came into effect in January 2022).

In December 2022, Canada issued a federal ban on six single-use plastic items, including plastic straws, intending to achieve zero plastic waste by 2030. In 2021, China announced a reduction of single-use plastics in the food service industry by 30% by the end of 2025. In July 2022, India issued a nationwide ban on single-use plastic items, including plastic straws. Such regulatory bans on single-use plastics by countries across the world encourage the use of eco-friendly straws.

Eco-friendly straws are made from bioplastics, bamboo, bagasse, and other sustainable materials. These straws break down into organic matter without leaving harmful microplastics. They typically decompose within 2 to 6 weeks in terrestrial environments, such as soil or compost. Bagasse straws are fully biodegradable and compostable, typically decomposing within 3 to 6 months under natural conditions. Additionally, bamboo straws biodegrade within a year under natural environmental conditions, positioning them as an environmentally friendly and highly sustainable alternative to conventional single-use plastic straws.

Social media plays a vital role in amplifying consumer consciousness toward sustainability. Instagram, TikTok, Facebook, and Twitter are promoting the use of eco-friendly straws. With its emphasis on visually appealing content, Instagram is witnessing a surge in posts and reels featuring stylish and colorful eco-friendly straws. Environmentally conscious celebrities and influencers showcase their environmental commitment by promoting and using these products. A vibrant drink post featuring a unique, eco-friendly straw can inspire thousands to switch.

Influencers on social media platforms undertake viral trends and challenges. Challenges such as Plastic-Free July or Zero-Waste promote sustainability and encourage followers to adopt eco-friendly habits. The StrawlessOcean campaign calls for reducing the use of plastic straws to protect marine life. It has gained traction over the years on Twitter and Instagram. Short videos and reels on Instagram, YouTube, and TikTok demonstrate educational content. They increase public awareness regarding plastic waste, fueling the adoption of eco-friendly straws among consumers. The spread of such viral challenges and campaigns results in behavioral changes. They also increase public awareness regarding plastic consumption.

The eco-friendly straws market analysis has been performed by considering the following segments: product type, material, and end user. In terms of product type, the eco-friendly straws market is segmented into straight straws, flexible straws, and others. The straight straws segment held the eco-friendly straws market largest share in 2024. Based on material, the market is divided into paper, polyhydroxyalkanoate (PHA), polylactic acid (PLA), bamboo, bagasse, silicone, and others. The paper segment held the largest share of the eco-friendly straws market in 2024. On the basis of end user, the market is bifurcated into food service and retail. The food service segment is sub-segmented into quick service restaurants, cafes and bars, hotels and fine dining, catering service, and others. The retails segment is classified into supermarkets and hypermarkets, convenience stores, online retail, and others. The food service segment held the largest share of the eco-friendly straws market in 2024.

The market is segmented into five main regions-North America, Europe, Asia Pacific, Middle East & Africa, and South & Central America. Asia Pacific is expected to grow at the highest CAGR over the forecast period. Rapid infrastructure growth, including new airports and regional expressways, has allowed various food chains to set up their outlets, creating demand for eco-friendly straws. The growing online food ordering due to the convenience offered by these platforms is creating a huge demand for eco-friendly straw products such as paper straws, bamboo straws, silicone straws, and polylactic acid straws. Eco-friendly straws are increasingly used in the Asia Pacific due to rising environmental challenges, government regulations, consumer shifts, and corporate social responsibility. Reusable and biodegradable straws are also preferred as a lifestyle choice among youngsters and health-conscious consumers. Global food and beverage brands such as McDonald's, Starbucks Coffee Company, and KFC have standardized their sustainability goals across the region and replaced plastic straws in local outlets. Countries such as Australia, China, India, and Japan have the highest penetration of beverages, including hot, cold, and frozen. The increasing influence of Western culture on people in the region positively impacts the demand for beverages in the region. As globalization continues, culinary exchanges, particularly those from North America and Europe, are gaining popularity among consumers in the Asia Pacific.

China is one of the major countries in the eco-friendly straws market. In 2020, China upgraded its plastic restrictions by phasing out non-degradable single-use plastic straws from end-use sectors and began to focus on environmentally friendly straws. The food chains in China have adopted biodegradable straws to meet sustainability goals. In 2021, McDonald's China discarded plastic straws and opted for sippable lids and paper alternatives. Similarly, popular tea chains such as Nayuki and Heytea have transitioned to paper and polylactic acid straws to comply with these regulations. China's rapid urbanization and increased consumption have driven innovation and growth in the sustainable products market, thus driving the demand for eco-friendly straws.

The eco-friendly straws market forecast can help stakeholders plan their growth strategies. Canubio, Kurma Descartaveis, Pixpel Embalagens Sustentaveis LTDA, Ecofactory, EcoBiodegrad